Saturday, September 4, 2010

THE MANOR CHINESE RESTAURANT (Eight Mile Plains)


After-Riverfire Supper was at
THE MANOR CHINESE RESTAURANT
The Grand Hotel
6 Angel Street
Eight Mile Plain


I'm not going into too much details with the dishes
cos I've reviewed this restaurant not too long ago
For more information, check out older posts from
http://leongmingen.blogspot.com/




Suren wants to order the $718 set meal




Egg Tarts
Super duper power tarts
Soft tasty custard with crispy skins
Kinda like the restaurant's signature dish
Its often sold out..


Deep-fried Shirmp Roll


Century Egg and Lean Meat Porridge
$7.50
I think its kinda lacking in seasoning..


Pan-fried Red Bean Cake


Deep-fried Shrimp Rolls in Bean Curd Skin


BBQ Pork Bun
Absolutely fresh and delicious!


Chicken Feet
(aka Phoenix Claw)
Not tender enough


Spring Onion Pancakes


Siew Mai
(Aussies call it "Dim Sim")


Lotus Leaf Glutinous Rice


Turnip Cakes
Steamed and Pan-fried turnip cakes
are one of my favourite dishes in this restaurant


I didn't get to eat this
Some ermm.. Paste bun yea..




















EAT YOUR VEGETABLES!

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