Saturday, June 4, 2011

HOSOKAWA Restaurant (Hamilton)

Dinner was at
HOSOKAWA Restaurant

53 Racecourse Road

The restaurant has very limited seats and is always crowded
Reservation is advised

I reckon this is the BEST and MOST AUTHENTIC
Japanese Restaurant in Brisbane
Do bring a Japanese friend to verify!
Its scary to eat here if you are a food enthusiast
cos it feels like you are eating in Japan (no joke)

House Sake

We have the honor of having Tim哥
to serve us Sake over dinner

Sashimi Platter
The seafood are extremely fresh
Also there are no signs of "veins" meaning
they only use the good flesh parts of the fishes
Also, sashimi is of accurate and consistent thickness
with clean cuts; presentation is disciplined
Very impressive

Yasai Nimono
Well-prepared dish
I was very touched cos I haven't had lotus roots
for more than 2 years

Beef Tataki
Extremely tasty prime beef slices

Sushi Platter
Nigiri technique is unmatched
The outside is firm but inside is soft and airy
This cannot be done by chef with less than 3 years experience
Sushi are a'la minute, not the sloppy type you find in conveyor belt bars

Tempura Moriawase
Clean batter, no complains

Tamago Sushi and Unagi Temaki
$6 and $8
Very well prepared
and the unagi is well grilled

Special thanks to Yasuko for her recommendation

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